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Month: Oct 2020

Everything You Need to Know About the World’s Most Luxurious Steak

Lately wagyu beef—you know, the transcendently tender, fatty, umami-rich steak—has become as synonymous with luxury as caviar or black truffles. But no matter how many Michelin-starred menus this delicacy graces, all of the facts about wagyu steak still tend to elude even the most seasoned diners.
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